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How to clean the bottom of pots and pans to make them look new

bottom of pots and pans

There’s nothing more tedious than spending hours cleaning. Between the floor, the dust and the dishes, washing and cleaning a house takes a lot of effort and time. If you also find yourself taking forever to clean, scrub and degrease your pots and pans with less than satisfactory results, don’t worry because we have a solution for you that will not only save you time but will also remove the dirt from your pots and pans and make them look like new!

 

Pots and pans are absolutely essential for cooking. However, when we cook often, our pots and pans, which used to be shiny, gather dirt that causes bad smells as they are used. In this article you will learn how to give a second youth to your pots and pans, follow the guide!

 

Cleaning pots and pans can be time consuming

Over time, the bottom of your pan can burn and get very stubborn stains. When this happens, most people choose to scrub them like crazy to get rid of them. Not only will this take a long time, but the results of such a method are not always satisfactory and you will have to go over and over again to clean the surface of the pan. But this is far from being inevitable. We give you the tips you need to understand how to clean and scrub your burnt cookware.

 

How do you remove grime and deep clean the underside of your pans?

To give your stainless steel pots and pans a shiny new look, you will need the following ingredients:

 

– One cup of baking soda

 

– Dishwashing liquid

 

– White vinegar

 

– water

 

Start by equipping yourself with a glove. There are two steps to cleaning your pan. Mix your baking soda with water to make a paste. Apply a generous amount to the back of your pan, so that it covers the entire pan. As you may already know, baking soda is a great cleaner, very effective and an anti-limescale agent to boot, so it’s always a good idea to have some around the house. Put the pan in the sink and let it sit for 30 minutes before scrubbing with a damp sponge.

 

If this is not enough to completely remove the bottom of the pan, you can then use white vinegar, a cleaning product par excellence! Simply mix dishwashing liquid with vinegar and apply it with a damp sponge. Let the product act for about ten minutes before rubbing to get rid of the remaining stains.

 

Like vinegar, lemon juice is also great for cleaning and maintaining your utensils. Its citric acid acts as a disinfectant, used to clean, scrub and shine.

 

Another method is to put a tablespoon of baking soda added to a little water in the pot or utensil to be descaled to form a paste, and boil the mixture on the stove for a few minutes. Let the solution soak in the kitchen utensil. Then wipe with a clean, soft cloth, paper towel or microfiber towel to remove burnt deposits. Rinse with clean water. Cleaning and degreasing with these environmentally friendly products is easy.

 

Pots and pans in good condition, a question of maintenance

A good quality pan can have a rather long life, just ask our grandmothers: The pans they still use today have sometimes several years of service! Yet it’s easy to damage your cookware if you’re not careful. With Femme actuelle, discover the tips that will save your pots and even your pans, here they are:

 

– Avoid using metal cutlery because it damages the materials and the bottom of the pan. Instead, use a wooden spoon or spatula. The same applies to non-stick cookware such as Teflon. It is also advisable to clean it with a damp cloth and wipe it with a microfiber cloth.

 

– To store them, avoid stacking your pans in your cupboards as much as possible. If you have the space, the best way to store them is to hang them through the hole that is usually on the handle.

 

– Avoid bleach. Contrary to popular belief, bleach is not a good product for cleaning pots and pans. It is corrosive and can damage stainless steel pots and pans. It’s always good to use natural products, and here are 10 tips on how to clean your home with lemon!

 

Coarse salt can be an alternative to remove the burnt stain from your container. Pour a good dose on the bottom of the pan and leave it for 2 hours or even overnight. Scrape off any dirt and burn stains. This works for stainless steel and cast iron pots.

 

You should also know that these tips are also used to effectively clean and restore the shine to the aluminum sink or any other surface containing traces of limescale.

What do you think?

Written by The Healthy Feed

The Healthy Feed is the number one source for all your healthy foodie needs on the internet, unique delicious recipes found no where else, amazing new food from around the globe, and good sustainable habits for the environment. This is a website dedicated to everything related to a healthy eating lifestyle. It is far more than a healthy eating informational website, it is also a community. This website allows you to interact with like-minded people and share your passion about eating healthy.

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